@intoulikeatrain: you should really get this! i stopped eating cnc ice cream for years before because i couldn't find this brand anymore for a while. i found it recently and was really happy they still have this. if you ever find the mint choc chip, you should buy it too. it's really delicious. LOL, look at me getting all excited talking about ice cream ;)
Confession: if I'm not eating ice-cream with any of my bakes, it'd always be with roti! I'm loving the combination of wholegrain bread with caramel/hazelnut ice-cream. It gives a great texture; you should try it out!
@shirley: thank you shirley! it's just one of those days when i feel really uninspired but i really want to show people i like to eat my ice cream this way haha!
@zsixshutter: oooh, of course a baker should know the best combinations for ice cream! somehow, i don't like wholegrain bread but since i'm a fan of trying new things, i shall be on a lookout for the caramel/hazelnut ice cream. any brand i should try?
just like that $1 ah pek ice cream. the difference is that you can get this anytime at the comfort of your home!
ReplyDeletei should get a tub now! hehe
@intoulikeatrain: you should really get this! i stopped eating cnc ice cream for years before because i couldn't find this brand anymore for a while. i found it recently and was really happy they still have this. if you ever find the mint choc chip, you should buy it too. it's really delicious. LOL, look at me getting all excited talking about ice cream ;)
ReplyDeleteyum! one of my fave ways to eat ice-cream too. I like the way you composed the photos, kind of like a triptych.
ReplyDeleteConfession: if I'm not eating ice-cream with any of my bakes, it'd always be with roti! I'm loving the combination of wholegrain bread with caramel/hazelnut ice-cream. It gives a great texture; you should try it out!
ReplyDelete@shirley: thank you shirley! it's just one of those days when i feel really uninspired but i really want to show people i like to eat my ice cream this way haha!
ReplyDelete@zsixshutter: oooh, of course a baker should know the best combinations for ice cream! somehow, i don't like wholegrain bread but since i'm a fan of trying new things, i shall be on a lookout for the caramel/hazelnut ice cream. any brand i should try?